Thursday, December 13, 2012

Taiwan English is moving.

I'm moving this blog to a new address due to various reasons.

The new address will be:
http://peteriori.blogspot.tw/

There will be no more updates on the old page.

I will respond to your comments too in the new address.

Thank you for your continued support for Taiwan English.

Wednesday, December 12, 2012

Better than 5-star hotel: IAWE conference in Hong Kong and Guangzhou (Day 1)


I went to Hong Kong and Guangzhou to attend the World Englishes conference. Because I was not able to get the grant, I did not have enough budget to stay at a hotel. So I stayed at a friend's house. With this view from the veranda of Alan's room, I think it is better than a 5-star hotel.

Not only that the view from the veranda is magnificent, the interior design, which Alan did himself, is also very tasteful. Thank you, Alan, for letting me stay in your beautiful house!

The vegetarian Indian meal on Cathay Pacific was not enough to fill me up, so I had a snack at a convenience store. Ribena reminds me of my days in England. But not the 咖哩魚蛋.

I felt that the things in the convenience store were roughly four times more expensive than those in Taiwan. The living expenses in Hong Kong seem to be higher than those in Japan.


Alan and his wife Jill taking a late night (early morning?) stroll in the nice park in front of their house. The park was squeaky clean and reminded me of Tokyo or Singapore. Only the next morning did I realize that the park was done very tastefully with a Chinese 養生 theme. (I will introduce that later.)

I was dead tired after a crazy work day that started in Taoyuan-Taipei-Taoyuan, so I went to bed at 1am. (Very early in Hong Kong standards? But way past my usual bedtime.)
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Wednesday, August 15, 2012

Rhoticity makes you sound more fluent? From a former non-rhotician



It was so interesting I just couldn't stop.

Since I can't post my comments there, I will answer the question here, then.

I used to sound non-rhotic, but now I'm more rhotic. I'm a Japanese person teaching English in Taiwan. My original accent was non-rhotic, because Japanese English is essentially non-rhotic, and I was taught British English. Most of my friends when I lived in northeastern England were from Singapore, Malaysia and Hong Kong, all of whom were non-rhotic (unless they were faking an American accent or something).

But I went rhotic after I came to Taiwan. There are several reasons to that. First, in Taiwan, rhotic seems to be the prestige accent. I once saw a book that taught KK音標, and it said you should pronounce the rolled /r/ because it will make you sound more . (Actually, this is one of the reasons why many non-rhotic foreigners think Taiwanese people sound caricature American.) People thought my accent was 不標準 when they heard my non-rhotic English and concluded it was because I was Japanese, not because I was trying to sound British. Third, Jennifer Jenkins said rhotic was more intelligible in lingua franca communication. I guess that's true, because we Asians generally learn how to spell English words before we learn how to pronounce them. It seems more "logical" to me to insert an r sound when there is an r in spelling. And in RP, there is the inconsistency of having to pronounce the r when the next word starts with a vowel. Lastly, I lived in the Philippines for almost three years and have lots of Filipino friends. In the Philippines, people, especially those with lower English proficiency, have difficulty understanding you if you sound non-rhotic, perhaps because you sound so different from the way they are taught what English words sound like.

I do sound a lot more non-native when I sound rhotic (maybe because it was in the Philippines that I learned to sound rhotic), but my students seem to understand me much better when I sound rhotic. This is probably because they're familiar with what I call the "KK音標-inspired accent". And it doesn't matter if I sound non-native, not least because they thought I sounded non-native even back when I was trying to sound as British as possible in class, probably because of my Asian face and Japanese surname. (Besides, we all know that native speakers are only a minority of English speakers.)

I have noticed, though, I subconsciously switch back to non-rhotic in several situations. First, when I'm having very relaxed conversations with, say, my wife, I turn non-rhotic, because that's my original accent in the first place. I also turn non-rhotic when I have to "impress" someone with my "high class" British accent, especially when I have to talk to a teacher who, I feel, looks down on me because of my non-nativeness. (Isn't this the use of Bourdieu's "linguistic asset"?) Also, I tend to suddenly turn non-rhotic when talking to a non-rhotic interlocutor, for example, a Briton, perhaps as accommodation strategy. I sometimes notice that I’m speaking non-rhotic when conversing with other rhotic native speakers or fluent L2 speakers, probably because I know that they have high proficiency and subconsciously think that they shouldn’t have any problem deciphering me.

Consequently, the best place to hear me sounding rhotic is classrooms.

The dilemma is: I sound rhotic because I think students can understand me more easily; but students may think my English is limited because I sound more non-native when I’m rhotic.

One solution would be for me to pick up a native-like American accent. But I really can’t imagine myself doing that. I used to dislike my classmates who had an American accent and used to label them as fake Americans. And I don’t want to be a target of a terrorist attack when visiting some Islamic countries. 

Wednesday, May 23, 2012

新大久保かと思った。







どう見ても、日本の中華料理でしょう?

駐車が難しい台北では、ご飯時にたまたま駐車スペースを見つけたら、すぐさまそこにとめて、周辺の食事処を物色することがある。

そして、たまたま見つけたのが、外に日本独特の蝋模型がある、この古臭い店。

いかにも新大久保にありそう。

店内に入ると、ビールのポスター貼ってあるし、冷蔵庫に冷えたコップ入ってるし、どう見ても日本の古臭い中華料理屋にそっくり。

最近、台北に新しくできた流行の日式ラーメン屋は、おしゃれな店ばかりだし、とんこつ味ばかりで、東京味じゃないのであまり気に入らなかったが、ここのラーメンは、いかにも昔の東京の味だった。

食べていると、老店主が出てきたので、「日本で店出していたのですか?」とたずねると、30年もやっていたという。

「日本と言っても広うござんすが、どちらで?」

「渋谷と新大久保。今ね、孫と姉、やてるよ。」

「えっ、新大久保ですか?どこの店?」

やっぱり、行ったことある店だった!

マックの横の100円ローソンのある道入ってった右側にある、あの店。

50年近くもやってるんだって、あそこ。

「でも、あそこ、やってるの日本人じゃないですか?」

「あ、あれ、私の孫。日本、育ただから。」

戦後すぐ228事件で台湾にいられなくなって、上野の美術学校に入学して、銀座の路上で肖像画描きながら、学費稼ぎに新宿でラーメン売ったらヒットして、気がついたら30年もたっていたので、台北に帰って折からのブームだった日式ラーメン店をやることにした、とかいう話をいかにも語りそうな、日本語世代の台湾人おやじだった。今の話、全部想像ね。でも、ありがち。

Wednesday, May 16, 2012

Ode to "non-native" Englishes


We are not native speakers of English. So we don't sound like one. And we most likely never will, if we don't sound like one by now. But that's OK. There's no need.

There are more non-native speakers in the world than there are native speakers. So we are more likely to be using English with other non-native speakers than with native speakers (unless you immigrate to the US or get a job at the British Embassy or something). It is certainly the case with me. Few of my friends with whom I use English are native speakers (except my colleagues at school). I attend an international church where English is the practically the only language used, but very few in the congregation are native speakers of English. They seem to understand my Japan English without much difficulty.

It is probably not true that native-speaker varieties of English are the most widely understood. There are quite a few studies which found out that native-speaker varieties were actually harder to be understood in international communication. And I have attended many international conferences and meetings where native speakers were the only ones having trouble understanding and being understood. It's not hard to guess why. Many of them are so used to speaking in English that they speak so fast, and they don't enunciate clearly. And they use many local idioms and slangs that may be common in their own countries, but not outside. Some of them probably put the blame for communication breakdowns on the fact that our English is "not up to the standard". We know from studies that such an attitude interferes negatively with one's ability to understand.

Aside from being understood more easily in international communication, there are other benefits to sounding non-native. I feel more comfortable and psychologically stable when people can tell from my accent my cultural background. This way, I don't have to try to pretend to be someone else. It is tiring to sound like a native speaker. It is even worse sometimes even imitating native speakers' mannerisms, facial expressions, etc. (I think many fellow non-native teachers agree with me.) It is a futile effort. And it makes me feel stupid. Besides making me feel as if I was a copycat monkey (物まね小猿) in the English-speakingdom, it actually does make me sound more stupid, because I can't pay much attention to contents, grammar and lexis when I have to pay so much attention to native-like pronunciation.

Another thing is that it is dangerous nowadays to be mistaken as a native speakers of English in certain countries, especially in the Middle East, etc. But this is a sensitive issue, so I won't talk about it here then.

OK, so if we don't need to try to sound like a native speaker, how can we raise our success rate in international communication with other non-natives? Here are my thoughts.
From my experience, it is important to pronounce the words clearly. You should almost sound like "spelling pronunciation". This will certainly slow down your speech. You will also sound less "native-like" and more "foreign" to native ears. But that doesn't matter. People from different countries will understand you better.

Studies found that "syllable-timed" accents were easier to understand for non-native speakers. Syllable-timing means you give almost equal stress to every syllable in a word. So you sound like "cohn-grah-choo-lay-shee-ons" when you say "congratulations". Many proficient non-native speakers of English have syllable-timing. Yet, syllable-timing is one thing that will make you sound definitely non-native. You may feel you are less "cool" when you sound less like an American. But you have to realize that you will never sound completely like an American no matter how hard you try anyway. (Unless you have some special talent, that is. And if you do, you should perhaps consider becoming an actor.)

I think one of the reasons why "spelling pronunciation" or "syllable-timed" accents are easier to understand is because, especially here in East Asia, we learn how to spell and read English before we learn how to speak it (if we ever do)! When I was learning English as a young student, I always felt frustrated that English words never sounded like how they are spelt when pronounced by native speakers.

Another important thing is more of a psychological factor. It is called accommodation. It means you have to accept that people have different accents, and be willing to try hard to understand people with "unusual" or unfamiliar accents. This can happen only if people are constantly exposed to people with many different accents. The opposite happens when people are exposed only to limited varieties of accents. For example, many Taiwanese students are familiar only with a kind of American accent. So they may mistakenly think that is the only "standard" accent of English. And when they come across someone with a different accent, they naturally find it difficult to understand. This is usually because they subconsciously blame the other person for not having what they think is the "standard" accent. This causes them to give up efforts to understand too easily. The problem can be solved easily by constantly exposing learners to different accents.

It is encouraging to know that in many countries, like the Philippines, people are "functionally native" in English. It means that they use English among their own countrymen in certain domains. Even though the way they use English may be different from that of, say, Americans, and occasionally get laughed at for that, it nevertheless functions perfectly well as a lingua franca in those domains.

I often use English with my fellow East Asians including Koreans and Vietnamese, because it is often the only language we have in common. And it is very helpful that they find my Japanese rhetorical style and cultural references very similar to their own. The communication would be much more problematic if I spoke with an impeccable British/American English. Well, Asian Englishes is another topic so I will write about it some other time, then.

Friday, April 13, 2012

フランス風フュージョンベトナム料理。




予算があるときは、素敵なお店に行きます。

フュージョンベトナム料理は、米国でも人気のようです。

「越香蘭」の焼きたてのフランスパンは絶品です。

ベトナム人を連れて行ったときも、おいしいと言っていました。

トマト味の牛肉フォーに、フランスパンを浸して食べるのが最高です。

ただし、ニョクマムは控えめなので、ベトナム人の店員さんに頼んで、薄めてないニョクマムを少し持ってきてもらう必要があります。

ベトナム風の排骨飯。



士林ナイトマーケット付近でお昼なら、よく行くのは前にも紹介した「越南祥記」です。

安いので、いつも学生たちでにぎわっています。

ベトナム料理といえば、フォーが有名ですが、普通ベトナム料理店には「排骨飯」もあります。

ニョクマムがきいていて、台湾風の排骨飯とはちょっと違います。

この店では、たった80元でセルフサービスの3種類のドリンクがついているので、とてもお得です。

店のたたずまいが、東南アジアのチャイナタウンを思わせる妖しさなので、大好きです。

近所には、世界中のチャイナタウンで見かけるのと同じような薬屋がありました。

古くて体に悪そうな薬がいっぱい売っていて、いかにも妖しいです。